Food and packaging interactions II
- Författare
- American Chemical Society American Chemical Society Joseph H. Hotchkiss Sarah J. Risch
- (Sara J. Risch, editor, Joseph H. Hotchkiss, editor., "Developed from a symposium sponsored by the Division of Agricultutal and Food Chemistry at the 200th National Meeting of the American Chemical Society, Washington, D.C., August 25-31, 1990")
- Genre
- Konferenser, Ej skönlitteratur, Konferenspublikation
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| American Chemical Society | 1991 | USA, Washington, D.C | xv, 262 sidor. ill. |